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France. paris. BRILLAT-SAVARIN Jean Anthelme 1755-1826, famous french gourmet, Stock Photo, Picture And Rights Managed Image. Pic. YN5-1239530 | agefotostock
![Jean Anthelme Brillat-Savarin, foi autor de uma das maiores obras literárias na área de gastronomia e culinária em todos os tempos Jean Anthelme Brillat-Savarin, foi autor de uma das maiores obras literárias na área de gastronomia e culinária em todos os tempos](https://www.oexplorador.com.br/exp/wp-content/uploads/2015/05/000116.jpg)
Jean Anthelme Brillat-Savarin, foi autor de uma das maiores obras literárias na área de gastronomia e culinária em todos os tempos
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Portrait of Jean-Anthelme Brillat-Savarin 3 Ring Binder | Zazzle | Portrait, French artists, Artwork
![Amazon.com: Physiologie du goût (French Edition): 9781512036268: Brillat- Savarin, Jean Anthelme, FB Editions: Books Amazon.com: Physiologie du goût (French Edition): 9781512036268: Brillat- Savarin, Jean Anthelme, FB Editions: Books](https://m.media-amazon.com/images/I/61zHG7SorkL._AC_UF1000,1000_QL80_.jpg)
Amazon.com: Physiologie du goût (French Edition): 9781512036268: Brillat- Savarin, Jean Anthelme, FB Editions: Books
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The first gourmand: Brillat-Savarin – an 18th Century chemist who knew you are what you eat (and smell!) - The Perfume Society
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The first gourmand: Brillat-Savarin – an 18th Century chemist who knew you are what you eat (and smell!) - The Perfume Society
![Retrato de Anthelme Brillat - Savarin. Magistrado e escritor francês (1755 a 1826), autor da Physiologie du goût (1826), coleção de reflexões sobre os prazeres da mesa. Jean Anthelme Brillat Savarin (Brillat-Savarin) (1755-1826) Gastrónomo francês Retrato de Anthelme Brillat - Savarin. Magistrado e escritor francês (1755 a 1826), autor da Physiologie du goût (1826), coleção de reflexões sobre os prazeres da mesa. Jean Anthelme Brillat Savarin (Brillat-Savarin) (1755-1826) Gastrónomo francês](https://www.meisterdrucke.pt/kunstwerke/500px/Unknown_Artist_-_Portrait_of_Anthelme_Brillat_-_Savarin_French_magistrate_and_writer_(1755_to_182_-_(MeisterDrucke-987018).jpg)
Retrato de Anthelme Brillat - Savarin. Magistrado e escritor francês (1755 a 1826), autor da Physiologie du goût (1826), coleção de reflexões sobre os prazeres da mesa. Jean Anthelme Brillat Savarin (Brillat-Savarin) (1755-1826) Gastrónomo francês
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